City & Guilds Accredited
We are proud to announce that personnel from our Production Management Staff have successfully completed the training course and assessment in Level 2 - Food Safety and Hygiene for Manufacturing accredited by City & Guilds.
This course covered; Food Safety & Hygiene, Impact of Food Borne Illness, Understanding Food Law, Food Safety Hazards & Contamination, Food Preservation, Storage & Temerature Control, Personal Hygiene, Hygienic Premises & Equipment, HACCP & Summary.
